These muffins make a great breakfast treat or work as a healthier alternative to cupcakes at kid's parties.
Ingredients:
- 1 cup flour
- 1/4 cup sugar
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/8 teaspoon salt
- 1 egg
- 1 mashed banana
- 1/2 cup creamy peanut butter
- 1 cup buttermilk
- 2 tablespoons melted butter
Preparation:
Mix buttermilk, egg, banana, peanut butter and butter and blend until smooth.
Mix dry ingredients together in a separate bowl.
Add dry ingredients to wet mixture and mix thoroughly.
Pour batter into 12 buttered muffin tins.
Bake at 350 degrees F for 25 minutes or until toothpick insterted into center comes out clean.