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Stuffed Chicken Breasts

From Stephanie Brown,
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Stuffed Chicken Breasts: Put 'Em in a Pan

My breasts fit best in this configuration. I didn't have enough room to do them side by side. Slather a can of cream of chicken soup on top and don't worry if some of it runs off. I used one can like the recipe called for, but when I make this again I will probably mix a can of cream of chicken with a can of golden mushroom or cream of celery. It needed more "gravy." Especially true if you end up serving it with rolls or potatoes.
Soup Time
Slather 'Em with Soup
  1. Stuffed Chicken Breasts: Looks Hard but it's Not
  2. Stuffed Chicken Breasts: Veggies Included
  3. Stuffed Chicken Breasts: Make Some Stuffing
  4. Stuffed Chicken Breasts: Mix 'Em Up
  5. Stuffed Chicken Breasts: Stuffing with the Stuffing
  6. Stuffed Chicken Breasts: Roll 'Em Up
  7. Stuffed Chicken Breasts: Put 'Em in a Pan
  8. Stuffed Chicken Breasts: Sprinkle Paprika
  9. Stuffed Chicken Breasts: Put 'Em in the Oven
  10. Stuffed Chicken Breasts: Voila

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