This fudge is great for folks who don't like chocolate or want to give their children a healthier alternative to traditional fudge.
Ingredients:
- 2 cups sugar
- 1 cup milk
- 1/2 stick butter
- 1/4 teaspoon salt
- 1 cup creamy peanut butter
- 1 teaspoon vanilla
Preparation:
Mix milk, butter, salt and sugar in a pan and bring to a boil, stirring constantly, until mix reaches the soft ball stage. (A little of the mix forms a soft ball when placed in cold water.)
Remove from heat and add peanut butter and vanilla.
Beat well and pour into a buttered 9 x 9 dish.
Allow to cool completely before cutting and serving.