This dough is kept in the fridge and like the name implies, it stays fresh much longer than other playdoughs.
Prep Time: 5 minutes
Cook Time: 5 minutes
Ingredients:
- 1 cup flour
- 1/2 cup salt
- 1 tablespoon alum
- 1 tablespoon oil
- 7/8 cup boiling water
Preparation:
Mix flour, salt, alum and oil in a large bowl.Carefully pour in boiling water.
Mix well and knead.
Store in airtight container in refrigerator.
